1500MM X 800MM Undercounter Freezer Underbench Freezer Commercial Work Table
Basic Properties
Place of Origin:
China
Brand Name:
LingFan
Certification:
CE, CB, ROHS，ISO9001， ISO 14001，ISO 45001
Model Number:
LFWT-04/05
Trading Properties
Minimum Order Quantity:
10
Payment Terms:
L/C,D/A,D/P,T/T,
Product Summary
High Capacity Stainless Steel Commercial Work Table offers multi-depth options (600/700/800mm), dual-function design with worktop and refrigerated storage, robust stainless steel construction, modular structure for easy maintenance, and optimized workflow to improve kitchen efficiency.
Product Details
Highlight:
1500MM Undercounter Freezer
,800MM Undercounter Freezer
,OEM underbench freezer Commercial
Dimension:
1500*600/700/800*800mm
Material:
Stainless Steel
Tabletop Height:
800mm
Storage Type:
Enclosed Refrigerated Cabinets
Leg Design:
Elevated Cylindrical
Condenser Placement:
Right-side Standalone
Product Description
High Capacity Stainless Steel Commercial Work Table with Multi Optional Depth and Dual-Function Design
Product Specifications
| Model | Dimensions (mm) |
|---|---|
| LFWT-04/05 | 1500*600/700/800*800 |
Core Advantages
1. Multi Optional Depth Specifications
The unified 1500mm width and 800mm standard counter height align with mainstream commercial kitchen workbench sizing standards globally. Three selectable depths (600/700/800mm) accommodate distinct site constraints: 600mm for narrow kitchen walkways, 700mm for general cooking stations, and 800mm for heavy prep work requiring larger countertop area. Distributors can offer one base model with multiple depth variants, lowering inventory pressure and production costs while providing clients with tailored sizing to fit existing kitchen arrangements.
2. Dual-Function Space Saving Design
The flat polished stainless steel top serves as a dedicated cutting, mixing, and assembling station, while enclosed lower cabinets provide sealed refrigerated storage for ingredients. This consolidation of two functional zones into one footprint is highly valuable for compact urban restaurant kitchens, food trucks, and small bakery workshops where usable area is extremely limited, significantly improving space utilization efficiency.
3. Robust Stainless Steel Construction
The entire unit uses food-grade stainless steel construction for countertop, cabinet shells, and support legs. The smooth surface resists grease adhesion, acidic marinade corrosion, and repeated scrubbing with industrial sanitizers to meet international food hygiene requirements. Thickened tabletop withstands impact from chopping blocks and heavy equipment, while elevated cylindrical support legs create open clearance for easier cleaning and pest control inspections.
4. Modular Structure for Easy Maintenance
Condenser components are concentrated within an independent side housing, allowing technicians to access compressors, fans, and circuitry without disassembling main storage cabinets. Pre-installed sturdy support legs allow direct floor placement, eliminating custom counter mounting work. Multiple units can be connected side by side to form extended continuous prep lines for large catering facilities.
5. Optimized Workflow Efficiency
Chefs can retrieve chilled raw materials directly from lower cabinets and perform preparation work on the tabletop, eliminating constant trips to distant walk-in cold rooms. The sealed cabinet doors prevent cross-contamination between stored ingredients and open food on the work surface. This workflow optimization reduces staff movement fatigue, shortens meal preparation duration, and helps increase daily order throughput.
Product Images
Ms. Summer Lee
Sales Manager
- Email: sales002@lingfancooling.com.cn
- Tel: +86 15154358206
- WhatsApp: 8615154358206
-
WeChat:
+86 15154358206
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